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Bioactive foods and extracts: Cancer treatment and prevention

Authors: 
Ronald Ross Watson, Victor R Preedy
Pages From: 
1
To: 
663
Editor(s): 
Ronald Ross Watson, Victor R. Preedy
Publisher: 
CRC Press
Edition: 
1
ISBN: 
9781439816219
Date: 
Friday, January 1, 2010
Abstract: 
Though there is considerable historical and anecdotal record for the use and efficacy of the cancer preventative properties of vegetables, fruits, and herbs, modern healthcare professionals require scientific evidence and verifiable results to make defensible decisions on the benefits, risks, and value of botanicals and their extracts in the prevention and treatment of cancers.